Blackwood´s Edinburgh Magazine, Vol. 76
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Excerpt from Blackwood´s Edinburgh Magazine, Vol. 76: July December, 1854 A strong feeling of irritation, in fact, existed between the populations of Upper and Lower Canada, which was aggravated by the intermeddling and vacillating policy of successive colonial secretaries, by whom the agitating patriots (?) of the latter were shielded from the consequences of their turbulence and sedition, whilst the loyalists of the former, whose firmness ultimately saved its "brightest jewel" from being rest from the diadem of the British sovereign, had the cold shoulder of authority turned to them at every available opportunity, when such studied insult could serve to conciliate and flatter the disaffected. Upon both provinces imperial legislation was the means of inflicting serious discouragement. A constant tampering with the trade of the colony was carried on, alternately stimulating and depressing it, giving it now one direction and again another, until little certainty for the investment of capital could be said to exist. Upon this subject Mr T. C. Keefer, of Montreal, in his prize essay upon the Canals of Canada, written in 1861, remarks: - "A wise and liberal policy was adopted with regard to our exports previous to 1822. The products of either bank of the St Lawrence were indifferently exported to the sister colonies, as if of Canadian origin; and those markets received not only our own, but a large share of American bread-stuffs and provisions. Our timber was not only admitted freely into the British markets, but excessive and almost prohibitory duties were imposed upon importations of tins article from the Baltic, for the purpose of fostering Canadian trade and British shipping. The British market was closed by prohibition against our wheat until 1814, which was then only admitted when the price in England rose to about two dollars per bushel - a privilege in a great measure nugatory; but the West Indies and lower provinces gave a sufficient demand so long as a free export of American produce was permitted by this route... In 1822 the Canada trade acts of the imperial parliament, by imposing a duty upon American agricultural produce entering the British American colonies and the West Indies, destroyed one-half of the export trade of the St Lawrence; and the simultaneous abundance of the English harvest forbade our exports thither." It will be naturally inferred from the above that Canada had not, up to 1822, been an extensive exporter of agricultural produce of her own growth. Her population, however, were largely engaged in milling pursuits, in the manufacture of pot and pearl ashes, &c.; and the existing railways and canals of the United States not having then been formed, and afforded routes for shipment of the agricultural produce of their western territory from the Atlantic seaboard, such produce could be forwarded only by the St Lawrence, as if of Canadian origin - the people of Canada, and especially the shipowners, profiting largely by the trade. But ta proceed with our essayist: - "As a recompense for the damage done by the Trade Act of 1822, our flour and wheat in 1825 were admitted into the United Kingdom at a fixed duty of five shillings sterling per quarter. The opening of the Erie and Champlain canals at this critical juncture gave a permanent direction to those American exports which had before sought Quebec, and an amount of injury was inflicted upon the St Lawrence which would not have been reached had the British Action of 1825 preceded that of 1822. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
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