The Cow in Health and Disease
Preis: | 11.95 EUR* (inkl. MWST zzgl. Versand - Preis kann jetzt höher sein!) |
Versand: | 0.00 EUR Versandkostenfrei innerhalb von Deutschland |
Partner: | buecher.de |
Hersteller: | Forgotten Books (Conn, George Harold) |
Stand: | 2015-08-04 03:50:33 |
Produktbeschreibung
Excerpt from The Cow in Health and Disease: Embracing the Fundamental Principles of Sanitation and Hygiene, the Proper Care and Treatment in All Common Diseases, the Care of the Dairy and Dairy Products, Including Municipal Requirements and Standardization From the author´s experience as a practicing veterinarian in the rural districts and from the reception of his articles pertaining to the cow by the readers of the largest and most influential dairy and farm papers in the United States he was convinced that there was a great need for a book dealing with the proper care of the cow in health and in sickness. The aim of the author in preparing this volume was purely an educational one and it is hoped that none of its readers will be led to believe that he desires to impress upon them the fact that they can successfully and profitably prescribe for their cows during sickness, but rather that realizing the nature of those conditions that commonly affect their cows that they will whenever possible secure professional aid. To be forewarned is to be forearmed, and truly the cheapest thing that you can purchase when you have a valuable cow sick, is the advice of a reputable veterinarian. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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