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DIY: Food Preservation For Beginners - An Introduction To Canning, Freezing And Drying Foods (eBook, ePUB)




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2.69 EUR*
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Versand:0.00 EUR Versandkostenfrei innerhalb von Deutschland
Partner:buecher.de
Hersteller:Charity Wilson (Wilson, Charity)
Stand:2015-08-04 03:50:33

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Produktbeschreibung

Canning And Preserving For Beginners The art of canning has been around for generations and seems to be making a comeback. As people become more aware of the chemicals used in processing their food, they are choosing to take matters into their own hands. Canning used to be a necessity due to the scarcity of food where now we have an abundance, but it is heavily processed in a lot of cases. This is for all the DIY (do it yourself) beginners out there who want to introduce themselves to canning and preserving their own food. Inside you will also discover how to dehydrate food and freeze it for storage along with canning. Canning With A Jar? The word canning can be confusing being people use jars now to preserve their food. No worries because you will learn everything you need to know to get started with canning inside. We even explore how canning came about and how it has evolved. A common reason that keeps people from doing what they want is uncertainty and not knowing where to begin. But, in this guide, we have literally covered everything, from what you will need for canning to how canning works, as well as various other methods of preserving food. This guide touches on: How canning works, how to can food, and the mistakes that people make (You can avoid those!) How to dehydrate food, how dehydrating works and different ways of dehydrating food How freezing food works and how to freeze meats, fruits, and vegetables Answers to some of the most frequently asked questions A complete list of everything that you will need for canning food Preserving your own food does not have to be difficult but it does take a bit of learning. The rewards are worth it though being you will eat healthier, save money and be in control of what you put into your body. That and the food tastes great while lasting a long time.


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